Duncan Williamson

Food Systems and Sustainable Diet Expert, Founder and Director at Eating Better, & Founder of Nourishing Food Systems

  • Global Head of Food Systems for Forum For the Future
  • Former Head of Food Policy for WWF UK
  • Former Global Head of Policy and Research at Compassion

When Duncan Williamson is booked for events, they are known to discuss the following speaking topics:

Diets
Environmental Impacts
Water
Biodiversity
Food Justice
Policy
Chef Engagement and Sustainable Gastronomy
Role of Retailers/Food Service
Farming – Big, Small, Agroecology
Sustainable Consumption – Food, Diets, Energy, Transport
Rewilding
Sustainable Diets
Sustainable Food Systems

Duncan Williamson is a leading global food system expert with specialist knowledge in sustainable diets, food and nutrition security, and agricultural diversity. As the founder and Director at Eating Better, he has dedicated his career to promoting sustainable food practices and fostering change. His advisory roles with organisations such as WWF International and the Food and Climate Research Network have further cemented his reputation. With a rare ability to simplify complex environmental challenges into actionable insights, he captivates audiences and inspires change – qualities that make him a highly sought-after speaker.

Beginning his career with roles that laid a strong foundation for his work in sustainability, Duncan served as Director at the Scalesia Foundation and as an environmental consultant. His early experiences at WWF UK, where he worked as Senior Policy Advisor and Sustainable Diet Lead, provided him with invaluable insights into food policy and environmental challenges. These formative years honed his skills in translating intricate issues into clear, engaging narratives, setting him firmly on the path to becoming a recognised expert in global food systems.

In recent years, Duncan’s contributions have significantly shaped the discourse on sustainable food systems. His tenure as Head of Food Policy at WWF UK, and later as Global Head of Policy & Research for Compassion in World Farming, advanced initiatives in sustainable diets and agricultural diversity. More recently, he has assumed influential roles such as Global Head of Food Systems for Forum for the Future and Senior Advisor of Sustainable Gastronomy for Climate Smart Chefs. His active participation in programmes like the European Institute for Innovation & Sustainability and advisory groups like Protein 2040 further highlights his visionary approach.

Duncan’s extensive expertise and dynamic communication style make him an outstanding speaker on sustainability. Using practical experience, Duncan engages audiences at universities, festivals, and international forums. His ability to inspire action and provoke thoughtful discussion has earned him the trust of policymakers and industry leaders alike. Organisations hire him because he delivers clear, compelling insights that drive meaningful progress towards a more sustainable future. His track record in influencing sustainable policies remains unmatched.

To enquire about Duncan Williamson for your event or corporate function, simply contact us via agent@sustainability-speakers.com or call a booking agent on 0207 1010 553.